Constructed for the outright pleasure of smashing friggitori, with a recipe dating back to the 1958 Sagra de Pesce in Camogli. Bianco Superiore celebrates the marriage of Vermentino, Malvasia & Trebbiano, an honest wine that sadly can no longer be found in the hedge fund cesspool that Portofino has transcended into.
66% Vermentino | 28% Malvasia Bianco | 6% Trebbiano
Fruit from the Barmera and Ebenezer DOCGs. Multiple ferments, multiple levels of maceration, multiple regions – enter the multiverse of flavour. The Fiat needs a service, but the wine is tip-top.
– Giovanni Armani Giorgio Wines
