Upstairs, it’s all about in-house drinking with 30 taps pouring wine, cocktails and a carefully curated selection of independent craft beer and cider from around the globe. The bar menu offers minimal intervention Australian and international wines by the bottle and glass, over 300 speciality spirits from the back bar plus a seasonal cocktail list.

Walk-ins are welcome and bookings for larger groups are preferred.


The bar is open Tuesday – Sunday.

TUES – WED 4pm – 11pm

THURS 4pm – 12am

FRI 4pm – 1am

SAT 1pm – 1am

SUN 1pm – 12am