50% destemmend Nebbiolo + 50% whole bunch Pinot Noir. Co-fermented and left on skins for 3 months. Old Oak, No filtration or fining and minimal S02. Fruit forward with a good tannic flare. – Calyx Wine
$37
Out of stock
50% destemmend Nebbiolo + 50% whole bunch Pinot Noir. Co-fermented and left on skins for 3 months. Old Oak, No filtration or fining and minimal S02. Fruit forward with a good tannic flare. – Calyx Wine
