Hyde No. 4 1922 Single Malt Irish Whiskey


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SKU 001334 Categories , Style Country Region Producer Format700ml bottle


The Rum Cask Finish has been double distilled in a traditional Copper Pot Still and the resulting single malt Irish whiskey, has been matured in flame charred 200Lt 1st fill Bourbon barrels from Kentucky for 6 years and finally in storage in Cork the Single Malt has been finished for 6 months 200Lt Caribbean flame charred Dark Caribbean Rum Casks. The Pot Still whiskey is then cut, using Cork spring water, Non-Chilled and bottled. (Producer’s notes)