Estate-owned, managed and farmed, the 5 acre Arranmore Vineyard planted from 1995-1998, is situated at Carey Gully in the Piccadilly Valley (Adelaide Hills). The Arranmore Vineyard has been farmed organically since January 2016 and in April 2018 was certified as ‘In-Conversion to organic’ by NASAA. Full Organic certification to follow in Jan 2019. The vineyard is East facing and sits at 550 meters above sea level.
100% NASAA Certified ‘IN-CONVERSION TO ORGANIC’ Pinot Noir and Chardonnay grapes and wine. Pinot Noir hand-picked, whole-bunch pressed and wild fermented. Chardonnay hand-picked, gently destemmed retaining whole berries, then wild fermented dry on skins. Matured in 100% older used oak, 100% French oak, 6 months in barrel, partial malo-lactic fermentation.
Wild fermented, unfined, unfiltered, vegan. – CRFT Wines