A lot of great things have originated in Italy – Renaissance art, the jacuzzi, and succulent Sangiovese. We pay tribute to that awesomeness in our own take on this classic wine, grown the organic way in Western Australia.
This Sangiovese is made from just 8 rows of Italian vines, grafted with excellent Brunello clones and grown in our Quindalup Vineyard. The grapes were all foot crushed, hand plunged and basket pressed to make an easy-drinking red that’s soft on the palate, while maintaining a heavenly body much like Michelangelo’s David.
Enjoy in the hot tub wearing a Versace swimsuit, picking delights from your favourite antipasto plate. Maybe put some INXS on the radio too, just for that added Aussie spice. – Blind Corner
