Brand Bros work completely organically with some biodynamic treatments, using natural yeast fermentation, and low or no sulphur additions (none is used with their pét-nats or ‘Pur’ line) on the vineyard. Their 2017 Pét-Nat Rosé is a blend of mostly Pinot Noir, with about 10% old-vine Portugieser (vine age is about 40 years old). A pleasing, deep magenta, jewel-toned rose in colour, with a sprightly mousse and a mélange of tart and juicy red fruits: raspberry, watermelon, sour cherry, red plum all burst forth and wash over the palate, and the bright acidity primes you for the next sip–incredibly thirst-quenching! – Brand Bros
