Dupont Cidre Reserve


Out of stock

SKU 007835 Categories , Style Region Producer


Format750ml Bottle

Controlled fermentation in stainless steel vats. Indigenous yeasts. The fermentation is controlled by successive racking. The cider is subsequently transferred into 400-litre barrels which had held Calvados, where it will slowly improve for six months. The cider is unpasteurised. Put into barrels between January and March and then bottled six months later. – Domaine Dupont