Originating from Somerset in Britain, the Kingston Black apple is one of the world’s most famous traditional cider apple varieties.
Reflecting the varietal characteristics of the apple, this cider displays intensely lifted, fresh green apple and sherbet aromas. Apple fruit sweetness and spiced apple caramel notes give way to woody drying tannin and racy acidity. This results in a complex and concentrated cider that will develop in the bottle. – Willie Smith’s
