Cristiano Guttarolo started his winery in 2004, just outside of Gioia del Colle, located on a plateau between Taranto and Bari, Puglia 400m above sea level. This is a very special place, magic for wine for the climate conditions (sea breezes and elevation) and for the amazing limestone soils of Le Murge Plateau. Christiano has been organic farming since he started making wine, and cultivates the soil in such a way as to maintain the balance of fauna and flora as much as possible.
The 2022 Carsia Vino Bianco is made from local grape Verdeca. It’s lean and clean with a slight saltiness that makes it incredible food wine, especially raw fish.
