Produced primarily in the state of Jalisco, Raicilla is a niche within the Mezcal category. Las Perlas is considered a coastal Raicilla and is produced with a blend of 100% Agave Amarillo and Verde. It is distilled at Hacienda El Divisadero by fifth generation raicilleros, the Diaz Rubio and Diaz Ramos families. Deep Agave flavour with floral and vegetal undertones of green pepper and melon. Hints of salinity, minerality and smoke. – Suppliers notes
