Sailors Grave x Sugar Cane Rhum Nocturne Barrel-Aged Imperial Dark Lager

$38.50

1 in stock

10% off 6 or more beers

SKU 014291 Categories , , , Style Region Producer

ABV7.5%

Format750ml Bottle

When we saw Sailors Grave was releasing a BA twist on their beloved Dark Emu Dark Lager we were absolutely foaming at the mouth. Brewed with Mamadyang Ngalluk and Burru Ngalluk, both indigenous grass seeds native to the East Gippsland region which were harvested by Yuin people on Bruce Pascoe’s property in nearby Mallacoota before being roasted and added to a base of dark-roasted barley malt. For this Imperial version Sailor’s Grave have brewed their traditional Dark Emu recipe with the additions of Quandong, Davidson plum and dried pudding fruits before being aged in spent barrels from Queensland’s Sugar Cane Rhum. Taking an incredible product and dialing everything up, fantastic.